Cure Beetroot Masala Daliya discount.
You take on toasting sizzle Beetroot Masala Daliya practicing 9 procedure than 4 and. Here is how you bring off.
compound of Beetroot Masala Daliya
- a little 2 cup of wheat Dalia.
- You need 1 of onion sliced.
- also 2 of tomatoes chopped.
- This 1 of capcicum chopped.
- a little 1 of beetroot grated.
- add to taste of Salt and pepper.
- use 1 tsp of red chilli powder.
- use 1 tbsp of desi ghee(clarified butter).
- This 4-5 cups of water.
Beetroot Masala Daliya individually
- Take a pressure cooker, add desi ghee and dalia and let it roast for about 2-3 minutes. Keep stirring..
- Add all the vegetables and salt, pepper, red chilli and mix well..
- Add 4-5 cups water depend upon your pressure cooker, and let it come to a boil. Now when it starts boiling, close the lid and let it cook for 2 whistles and 5 minutes on low flame..
- After the pressure is released, open and mixed everything. Your Beetroot Masala Daliya is ready..